Cook

the employer is looking for a

Cook AFC (reported profession)

Tasks:

• menu planning
• ordering of provisions
• preparation and service of meals, HACCP controls
• budget management

Requirements:

• in possession of the AFC as a cook, AFC in dietetics is desired

Employment details:

• workplace: Bellinzona
• employment level at 50%
• employment start from 01.10.2026
• fixed-term contract until 31.07.2027
• 42 working hours per week - at 100% (working days and hours to be agreed upon, approximate daily time slot 7.30 – 14 // 16-18.30 from Monday to Friday)
• salary remuneration based on the CCL